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Gina Italian Village Round Cheese Ravioli - 24 OZ
Ravioli, Cheese, Large Round
All natural. Homestyle pasta. Good source of calcium. Simply delicious pasta, homestyle quality. Filled with traditional Italian cheeses, Italian Village Large Round Cheese Ravioli make a nutritious and convenient meal for the entire family.
Serving Size: 4ravioli
Servings Per Container: 5
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 35|
|Total Fat||Amount Per serving 4g||7%|
|Saturated Fat||Amount Per serving 1.5g||9%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 40mg||13%|
|Sodium||Amount Per serving 290mg||12%|
|Total Carbohydrate||Amount Per serving 40g||13%|
|Dietary Fiber||Amount Per serving 3g||11%|
|Sugars||Amount Per serving 2g|
|Protein||Amount Per serving 11g||0%|
Unbleached Durum Flour (Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Ricotta Cheese (Whey, Cream, Vinegar, Carrageenan), Water, Eggs, Cracker Meal (Enriched Wheat Flour [Enriched with Niacin, Ferrous Sulfate, Thiamine Mononitrate Riboflavin, Folic Acid] Soybean Oil), Romano Cheese (Pasteurized Sheep's Milk, Rennet, Salt) Salt, Calcium Carbonate, Modified Corn Starch, Parsley, Spice.
Warning Contains: Contains: wheat, milk, eggs, soy.
Directions If any ravioli are frozen together do not separate. For best results use stove-top instructions. For food safety and quality follow these cooking instructions. Stovetop Cooking: Boil 4 qts of water (optional: add 1 tbsp oil to prevent sticking). Add ravioli to boiling water. Simmer for 16-18 minutes or until desired tenderness, stirring occasionally. Drain and serve. Microwave Cooking: Place 3-5 ravioli in a microwaveable dish. Add 3/4 cup water, and 1/2 cup of your favorite sauce, cover. Heat on High power (100%) for 15 minutes, stirring halfway. Remove cover carefully as steam is hot. Filling may be hot. Let stand 5 minutes. Microwave ovens may vary, adjust cooking time accordingly. Keep frozen until ready to use. Do not refreeze.
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