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Saffron Road Frozen Entree Halal Enchiladas Al Chipotle High Heat - 10 Oz
Enchiladas Al Chipotle with Black Beans & Rice, Hot
Fire-roasted corn & Oaxaca cheese wrapped with Nixtamal corn tortillas in a creamy chipotle sauce. Vegetarian. 16 g protein per serving. Certified Gluten-Free by GFCO. Certified gluten free by GFCO, gfco.org. Certified Halal by Ifanca. Certified Halal by Ifanca, ifanca.org. Milk from cows not treated with rBST (Milk from cows not treated with rBST, no significant difference has been shown between milk derived from rBST treated cows). Our Enchiladas Al Chipotle Features: chipotle pepper; fire-roasted corn; oaxaca cheese; nixtamal corn. World cuisine. Explore the authentic creations of Mexico's regional cuisines with Enchiladas al Chipotle. Did you know that t was the Maya who discovered the perfect way to make a tortilla in ancient times. The key is grinding the corn in a limestone container that releases calcium into the dough. This process, called nixtamalization, actually improves the protein structure of corn making it more nutritious. Today we use the same process to make our Nixtamal corn tortillas and fill them with fire-roasted corn, a chipotle pepper sauce and other delicacies passed down from the Maya. At Saffron Road, we are on a journey to discover and share extraordinary flavors and meals form around the world. Experience the wonder of finely crafted international food, with our bold, authentic recipes made with carefully selected ingredients. Grounded in a deep respect for our planet and the real ingredients it provides, all of our products are held to the highest of culinary, quality and ethical standards. Saffron Road. Journey to better. Authentic Mexican recipe. From snacks to meals, join the delicious journey with Saffron Road. www.saffronroad.com. (hashtag)saffronroad. Facebook. Twitter. Instagram. Pinterest. (at)SaffronRoadFood. Recyclable cardboard and inner tray. Product of USA.
Ingredients
|
Serving Size: 10oz Servings Per Container: 1 |
||
| Calories | Amount Per Serving
440 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving (-) | |
| Total Fat | Amount Per serving 18g | 23% |
| Saturated Fat | Amount Per serving 7g | 35% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 30mg | 10% |
| Sodium | Amount Per serving 590mg | 26% |
| Potassium | Amount Per serving 517mg | 10% |
| Total Carbohydrate | Amount Per serving 56g | 20% |
| Dietary Fiber | Amount Per serving 4g | 14% |
| Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 16g | 0% |
| Vitamin A | (-) | |
| Vitamin C | (-) | |
| Calcium | 25% | |
| Iron | 10% | |
Chipotle Sauce: Water, Onions, Tomato Paste, Whole Milk (Milk from Cows Not Treated with rBST, No Significant Difference Has Been Shown Between Milk Derived from rBST Treated Cows), (Whole Milk, Vitamin D3), Native Corn Starch, Cream (Milk from Cows Not Treated with rBST, No Significant Difference Has Been Shown Between Milk Derived from rBST Treated Cows). Contains 2% or Less of: Garlic, Expeller Pressed Sunflower Oil, Sea Salt, Chipotle Pepper, Spices, Natural Smoke Flavor, Xanthan Gum. Garlic Rice: Water, Rice, Expeller Pressed Sunflower Oil, Garlic. Enchiladas Filling: Monterey Jack Cheese (Milk from Cows Not Treated with rBST, No Significant Difference Has Been Shown Between Milk Derived from rBST Treated Cows) (Pasteurized Milk, Cheese Culture, Sea Salt, Vegetarian Enzymes), Whole Milk (Milk from Cows Not Treated with rBST, No Significant Difference Has Been Shown Between Milk Derived from rBST Treated Cows) (Whole Milk, Vitamin D3), Fire-Roasted Corn (May Contain Genetically Modified Ingredients), Oaxaca Cheese (Milk from Cows Not Treated with rBST, No Significant Difference Has Been Shown Between Milk Derived from rBST Treated Cows) (Pasteurized Milk, Cheese Culture, Salt, Vegetarian Enzymes), Corn Flour (May Contain Genetically Modified Ingredients), Expeller Pressed Sunflower Oil, Red Onions, Cayenne Pepper. Black Beans: Water, Black Beans, Cumin, Black Pepper, Onions, Sea Salt, Natural Smoke Flavor. Nixtamal Corn Tortillas: Yellow Corn (May Contain Genetically Modified Ingredients), Water, Lime. Garnish: Fire-Roasted Corn (May Contain Genetically Modified Ingredients), Poblano Peppers.
Product Attributes
Gluten Free
Warning
Contains: Contains milk. Caution: Product will be hot!
Directions
Keep frozen. Cook thoroughly. Cooking Instructions: Preferred Method Microwave 1100 Watts: Remove tray from carton and pierce film. Cook on high for pierce film. Cook on high 6-1/2 7 minutes. Let stand 1-2 minutes. Remove film and serve. Conventional Oven: Preheat oven to 375 degrees F. Transfer food to an oven-safe dish and cover with foil. Cook for 45-50 minutes. Let stand 1 minute and serve. Ovens and microwave vary, always cook to an internal temperature of 165 degrees F. Do not thaw. Do not use a toaster oven.
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