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Cabot Vermont Sour Cream Dip 12 Oz - 12 OZ
Sour Cream Dip, Garden Veggie
Gluten-free. From our co-operative of farm families since 1919. Thank you for choosing Cabot. No artificial growth hormone (The FDA has stated that there is no significant difference between milk from rBST-treated and untreated cows). Grade A. cabotcheese.coop. Comments welcome: info(at)cabotcheese.coop; cabotcheese.coop.
Serving Size: 2tbsp
Servings Per Container: 12
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 5g||6%|
|Saturated Fat||Amount Per serving 3.5g||18%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 15mg||5%|
|Sodium||Amount Per serving 125mg||5%|
|Potassium||Amount Per serving 47mg||2%|
|Total Carbohydrate||Amount Per serving 2g||1%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 1g||0%|
Sour Cream (Cultured Pasteurized Light Cream, Nonfat Milk, Enzymes), Veggie Seasoning (Dehydrated Vegetables (Onion, Carrot, Red Bell Pepper, Cabbage, Green Onion, Peas), Salt, Hydrolyzed Corn Protein, Lactose, Monosodium Glutamate, Maltodextrin, Natural Flavors).
Warning Contains: Contains: milk.
Directions Keep refrigerated.
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