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Steak-umm Sandwich Steaks - 15 OZ
100% all beef sandwich steaks. Chopped, shaped, thinly sliced. All natural (minimally processed, no artificial ingredients). 100% beef. 100% delicious. Steak-umm sliced streaks are delicious, easy to prepare and ready in just two minutes. They're perfect for any meal or snack and are 100% beef, with no artificial anything. Keep an extra box in your freezer because everyone loves Steak-uum! Money back guarantee. Quality control USDA approved. US inspected and passed by Department of Agriculture. www.steakumm.com Pinterest. Facebook. Instagram. Recipes and ideas at: www.steakumm.com.
Serving Size: 1cooked portion
Servings Per Container: 10
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 80|
|Total Fat||Amount Per serving 9g||14%|
|Saturated Fat||Amount Per serving 3.5g||18%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 25mg||8%|
|Sodium||Amount Per serving 20mg||1%|
|Total Carbohydrate||Amount Per serving 0g||0%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving 0g|
|Protein||Amount Per serving 5g||0%|
Directions Safe Handling Instructions: This product was prepared from inspected and passed meat. Some animal products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep frozen. Keep raw meat separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. The Nutrition Facts are for the product as consumed, one cooked portion, and are based upon the following cooking instructions: place frozen steak on 350 degrees F grill or frying pan on medium heat for 45 seconds on one side, and about 15-20 seconds on the other side. Cooking Instructions: Cook frozen. Preheat fry pan to 350 degrees F (medium-high). Add Steak-umm and cook for approximately one minute. Turn steaks and cook other side for 15-20 seconds until no pink is showing. Steak-umm should be brown on both sides. Caution: Frozen foods can cause spattering when added to hot pan. Add product carefully. Breakfast. Snacks. Meals. Keep frozen.
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