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O'doughs Org Flatbread - 14.4 OZ

O'doughs Org Flatbread - 14.4 OZ

Flatbread, Vegan, Original

4 g fiber. Vegan. Certified gluten-free. Trans fat free., Good source of fiber. Non GMO Project verified. O'Doughs bakes gluten-free products that don't taste gluten-free! We're committed to using the highest quality ingredients to provide a taste difference you'll notice., Yummy ideas! Focaccia. Garlic bread. Bruschetta. Follow us & post recipe ideas on: Facebook. Twitter. Pinterest. 1-855-0-Doughs (636-8447). Product of Canada.
Nutrition Facts

Serving Size:
Servings Per Container:
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 4g 5%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 610mg 27%
Potassium Amount Per serving 220mg 4%
Total Carbohydrate Amount Per serving 45g 16%
Dietary Fiber Amount Per serving 4g 14%
Sugars Amount Per serving (-)
Protein Amount Per serving 6g 12%
Vitamin A 0%
Vitamin C 0%
Calcium 10%
Iron 8%
Water, Potato Starch, Tapioca Starch, Soya Flour, Brown Rice Flour, Chickpea Flour, Sunflower Oil, Glycerine, Rice Syrup, Grape Juice, Potato Fiber, Natural Flavor, Sea Salt, Organic Cane Sugar, Cellulose, Yeast, Xanthan Gum, Cultured Rice Flour, Cultured Brown Rice, Brown Rice, White Distilled Vinegar, Sodium Acid Pyrophosphate, Sodium Bicarbonate.
Product Attributes
Gluten Free
Warning Contains: Contains: soya., Manufactured in a facility that handles egg and sesame.
Directions If purchased frozen, keep frozen. If purchased at room temperature, use by best before date or re-freeze for freshness.


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