Chicken Breasts, Breaded, Boneless, Skinless, Uncooked, Air Chilled
Contains up to 6% marinade of water and sea salt. No artificial flavorings. Per Serving: 260 Calories; 1.5 g sat fat (8% DV); 520 mg sodium (22% DV); 6 g sugars. The excellent chicken since 1894. Air chilled. Contains up to 6% marinade of water and sea salt. Our chicken is 100% air chilled. Whole breast meat. Humanely raised (As defined by The Bell & Evans humane animal welfare standard at bellandevans.com/our-stadards/humane-animal-welfare). Our products are made from chicken: 100% Air chilled no retained water no chlorinated water natural juices not diluted. Raised without antibiotics including no lonophores in the feed, water, through intramuscular injection or in the egg. Nitrogen frozen. Instant quick freeze locks in freshness. No fillers or extenders. Product in a Bell & Evans facility. This product was produced in Fredericksburg, PA. Our Story: Bell & Evans is a 5th generation family-owned business and America's oldest and most premium brand of chicken. Since 1894, Bell & Evans is committed to innovation, superior animal welfare and the highest quality practices from hatch to harvest to packaging. 100% of our chickens are raised without antibiotics and have been for over 20 years. That means 100% Premium Brand and zero commodity chicken. Be sure to explore our extensive line of fresh and prepared products, including gluten free and certified organic items. Belletarian: A food enthusiast who prioritizes animal welfare and quality meat. They may or may not focus on plant-based diets. Either way, they only trust Bell & Evans chicken. Inspected for wholesomeness by U.S. Department of Agriculture. bellandevans.com. Visit bellandevans.com and follow us on social media for recipe ideas and to learn more. Facebook. Instagram. Pinterest. Hatched, raised and harvested in the US.
Nutrition Facts
Serving Size : |
1filet |
Servings Per Container : |
About 2 |
|
Calories |
Amount Per serving
260
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
9g
|
14%
|
Saturated Fat |
Amount Per serving
1.5g
|
8%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
55mg
|
18%
|
Sodium |
Amount Per serving
520mg
|
22%
|
Potassium |
Amount Per serving
420mg
|
12%
|
Total Carbohydrate |
Amount Per serving
19g
|
6%
|
Dietary Fiber |
Amount Per serving
0g
|
0%
|
Total Sugars |
Amount Per serving
6g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Protein |
Amount Per serving
26g
|
(-)
Information is currently not available for this nutrient
|
Calcium |
Amount Per serving
0mg
|
2%
|
Iron |
Amount Per serving
0mg
|
6%
|
Chicken Breast Meat Marinated in Water and Sea Salt, Breaded with Unbleached Wheat Flour, Water, Cane Sugar, Yeast, Sea Salt, Black Pepper, Paprika, Flash Fried in Organic Expeller Pressed Soybean Oil to Set Breading.
Warning
Contains: Contains: wheat.
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Uncooked: For safety, this product must be cooked to an internal temperature of 170 degrees F as measured by use of a meat thermometer. Cooking Instructions: This Product is Uncooked. For safety, this product must be cooked to an internal temperature of 170 degrees F as measured by the use of a meat thermometer. Cooking times may vary. Air Fry: Preheat air fryer to 400 degrees F. Spread the frozen breasts as a single even layer in the air fryer basket. Cook for approximately 17-19 minutes, flipping the breasts after 8-9 minutes. Bake: Preheat oven to 375 degrees F. Spread frozen breasts on a baking sheet and bake for approximately 25-30 minutes. Pan Fry: Heat vegetable oil (1/8 inches) in skillet until hot. Fry breasts in the hot oil over medium heat approximately 10-12 minutes, turning over after 6 minutes. Breasts should be golden brown on both sides. Microwave: Not recommended.
Keep frozen.
About the Producer
Bell & Evans