Ellio's® Pizza Sicilian Style Thick Crust Pepperoni. 100% Real cheese. Good source of calcium. 2 Pizzas - 3 Slices each. Not ready to eat. U.S. Inspected and Passed by Department of Agriculture EST.4264. Net Wt. 15.6 oz. (442 g).
Ellio's® Pizza Sicilian Style Thick Crust Pepperoni. 100% Real cheese. Good source of calcium. 2 Pizzas - 3 Slices each. Not ready to eat. U.S. Inspected and Passed by Department of Agriculture EST.4264. Net Wt. 15.6 oz. (442 g).
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Calories | Amount Per serving 330 | 17% | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 11g | 17% | ||||
Saturated Fat | Amount Per serving 4.5g | 23% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 25mg | 8% | ||||
Sodium | Amount Per serving 810mg | 34% | ||||
Potassium | Amount Per serving 0mg | 0% | ||||
Total Carbohydrate | Amount Per serving 44g | 15% | ||||
Dietary Fiber | Amount Per serving 2g | 8% | ||||
Total Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Protein | Amount Per serving 13g | 0% | ||||
Calcium | Amount Per serving 260mg | 20% | ||||
Iron | Amount Per serving 3mg | 15% |
Contains: Contains: Milk, wheat.
Cook before serving. Keep frozen. Baking Instructions: Product must be cooked thoroughly to 160°F for food safety and quality. Do not allow pizza to thaw. Do not eat uncooked pizza. Refrigerate of discard any leftover portions. Note: Cooking times may vary depending on your particular oven. To prepare, remove frozen pizza from carton and plastic wrap. Cook entire pizza, or break along perforations while frozen to cook individual slices. Preheat oven to 425°F. Crisper Crust Instructions: Put pizza directly on rack. Bake until cheese is melted and crust is golden brown. Conventional oven: 11-12 Minutes Toaster oven: 13 - 14 Minutes. Softer crust Instructions: Place pizza on a nonstick baking sheet. Conventional oven: 12 - 13 Minutes. Toaster oven: 14-15 Minutes. Caution: Pizza will be hot. Not designed for microwave preparation.
Dr. Oetker USA, LLC
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Chemical Disclosure for Cookware