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Banq Bnserv Beef Link Sausage - 6.4 OZ
Sausage Links, Beef
Per 3 Links: 180 calories; 7 g sat fat (35% DV); 440 mg sodium (19% DV); less than 1 g total sugars. 8 g protein per serving. Gluten free. 10 fully cooked sausage links. Since 1953. Citric acid, BHA, BHT added to help protect flavor. Banquet Brown N Serve beef links are the quick, easy and convenient way to enjoy sausage. Already precooked, Banquet Brown N Serve beef links deliver that fresh, out of the pan taste in just minutes. These links are made with beef blended with rich seasonings for a hearty, distinctive taste. Its the perfect addition for a wide variety of breakfast foods! US inspected and passed by Department of Agriculture. www.banquet.com. how2recycle.info. SmartLabel: Scan for more food information. Questions or comments, visit us at www.banquet.com or call Mon-Fri., 1-800-257-5191 (except national holidays). Please have the entire package available when you call so we may gather information off the package. Made in the USA.
Ingredients
Serving Size: 3links Servings Per Container: about 3.5 |
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Calories | Amount Per Serving
180 |
% Daily Value |
---|---|---|
Calories From Fat | Amount Per serving 0 | |
Total Fat | Amount Per serving 16g | 21% |
Saturated Fat | Amount Per serving 7g | 35% |
Trans Fat | Amount Per serving 1g | |
Polyunsaturated Fat | Amount Per serving (-) | |
Monounsaturated Fat | Amount Per serving (-) | |
Cholesterol | Amount Per serving 30mg | 10% |
Sodium | Amount Per serving 440mg | 19% |
Potassium | Amount Per serving 130mg | 2% |
Total Carbohydrate | Amount Per serving <1g | 0% |
Dietary Fiber | Amount Per serving 0g | 0% |
Sugars | Amount Per serving (-) | |
Protein | Amount Per serving 8g | 15% |
Vitamin A | (-) | |
Vitamin C | (-) | |
Calcium | 0% | |
Iron | 4% |
Beef, Water, Soy Protein Concentrate, Contains 2% or Less of: Salt, Dextrose, Spices, Citric Acid, BHA, BHT.
Product Attributes
Gluten Free
Warning
Contains: Contains: soy.
Directions
For Food Safety and Quality: Keep frozen; do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust heating times as needed. Skillet: 1. Place frozen links and 3 tablespoons water in unheated skillet. 2. Cover and heat over medium heat 5 minutes. 3. Uncover skillet and heat another 2 minutes. Turn links often to brown. Handle carefully; they're hot! Serve and enjoy! Microwave Oven: For best results, skillet is recommended. Place frozen links on paper towel lined microwave-safe plate, leaving space between links. Microwave on high for the time indicated on the chart, or until hot: 5 links (1 minute). 10 links (2 minutes). Rearrange the 10 links halfway through heating for more even temperatures. Let stand 1 minute. Handle carefully; they're hot! Enjoy! Keep frozen. After opening, keep frozen.
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