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Vermont Organic Wheat English Muffin - 12 OZ

Vermont Organic Wheat English Muffin - 12 OZ

English Muffins, Whole Wheat

USDA organic. Certified organic. Certified organic by VOF. Vermont certified organic. Vermont Organic Farmers. Product of USA.
Nutrition Facts

Serving Size: 1english muffin
Servings Per Container: 6
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 20
Total Fat Amount Per serving 2g 3%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving 1g
Monounsaturated Fat Amount Per serving 0g
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 280mg 12%
Total Carbohydrate Amount Per serving 31g 10%
Dietary Fiber Amount Per serving 4g 16%
Sugars Amount Per serving 4g
Protein Amount Per serving 6g 0%
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 15%
Organic Whole Wheat Flour, Water, Yeast, Organic Sugar, Organic Molasses, Organic Wheat Gluten, Contains Less than 2% of Each of the Following: Organic Soybean Oil, Salt, Organic Degerminated Yellow Corn Meal, Organic Degerminated Yellow Corn Flour, Organic Oat Flour, Organic Vinegar, Organic Cultured Wheat Starch, Citric Acid, Enzymes, Ascorbic Acid.
Product Attributes
Warning Contains: Contains wheat, soy.


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