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Contes Gluten Free Mushroom Florentine Pizza - 16 OZ
Pizza, Mushroom Florentine
With roasted garlic and olive oil. All natural. Gluten free. Wheat free. Certified gluten-free. Dedicated gluten free facility. For comments or suggestions, call 1-800-211-6607 or visit us on the web. www.Contespasta.com. Solar power. Made in USA.
Serving Size: 2slice
Servings Per Container: 2
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 100|
|Total Fat||Amount Per serving 12g||18%|
|Saturated Fat||Amount Per serving 5g||25%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving 0g|
|Monounsaturated Fat||Amount Per serving 3.5g|
|Cholesterol||Amount Per serving 50mg||17%|
|Sodium||Amount Per serving 760mg||32%|
|Total Carbohydrate||Amount Per serving 38g||13%|
|Dietary Fiber||Amount Per serving 2g||8%|
|Sugars||Amount Per serving 4g|
|Sugar Alcohol||Amount Per serving 0g|
|Protein||Amount Per serving 11g||0%|
Crust - Rice Flour, Water, Corn Starch, Tapioca Dextrin, Non-Fat Milk, Whole Eggs, Sugar, Salt, Xanthan Gum, Baking Powder, Soybean Oil, Yeast. Topping: Chopped Tomatoes, Mozzarella Cheese (Pasteurized Part Skim Milk, Culture, Salt, Enzymes), Asiago Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Fresh Sliced White Mushrooms, Baby Leaf Spinach, Olive Oil, Romano Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Roasted Garlic.
Warning Contains: Contains: milk, eggs.
Directions Keep frozen. Cooking Directions: Do not microwave. Preheat oven to 450 degrees. Remove pizza from plastic wrapper and place on middle rack of oven. Bake 8-10 minutes or until cheese begins to brown.
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