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Galbani Grilling Spicy Pepper Cheese - 8 OZ

Galbani Grilling Spicy Pepper Cheese - 8 OZ

Grilling Cheese, Spicy Pepper, Pre-Sliced

New! No. 1 in Italy. DAL 1882. Scan for visual cooking instructions. For great recipes and more visit Questions or Comments: 1-877-522-8254. Made in the USA.
Nutrition Facts

Serving Size: 1slice
Servings Per Container: 5
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 12g 15%
Saturated Fat Amount Per serving 8g 39%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 35mg 12%
Sodium Amount Per serving 370mg 16%
Potassium Amount Per serving 20mg 0%
Total Carbohydrate Amount Per serving 2g 1%
Dietary Fiber Amount Per serving 0g 2%
Sugars Amount Per serving (-)
Protein Amount Per serving 11g 0%
Vitamin A (-)
Vitamin C (-)
Calcium 25%
Iron 0%
Pasteurized Milk, Salt, Enzymes, Dehydrated Jalapeno Peppers, Natural Flavor, Spices.
Product Attributes
Warning Contains: Contains: milk.
Directions Ready in 8 mins. or less. Pan Frying Instructions: 1. Add oil to frying pan and heat on medium-high. 2. Cook for 3-4 minutes. 3. Flip and cook another 3-4 minutes (for even more melt, cover the cheese after flipping). Grilling Instructions: 1. Heat grill to 450-500 degrees F. 2. Brush grill and cheese with olive oil. 3. Place slices directly on grill top, close hood, and cook for 2 minutes. 4. Open grill, flip slices, and continue to cook for 2 minutes with the grill open. Keep refrigerated. Best when used by date stamped on package.


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