Carrot Cake
A classic spiced cake with shredded carrots, pecans, cinnamon and an added bonus of sweet pineapple. Fom Martha's kitchen to yours. marthastewartkitchen.com Scan for more food information. Call 866-425-6542 for more food information. For more tips and information about Martha Stewart Kitchen & products featured on this package, visit marthastewartkitchen.com or scan the QR code. Product of Canada.
Nutrition Facts
Serving Size : |
0.2cake |
Servings Per Container : |
5 |
|
Calories |
Amount Per serving
460
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
11g
|
14%
|
Saturated Fat |
Amount Per serving
7g
|
35%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
50mg
|
17%
|
Sodium |
Amount Per serving
390mg
|
17%
|
Potassium |
Amount Per serving
120mg
|
2%
|
Total Carbohydrate |
Amount Per serving
55g
|
20%
|
Dietary Fiber |
Amount Per serving
2g
|
7%
|
Total Sugars |
Amount Per serving
42g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
40g
|
80%
|
Protein |
Amount Per serving
4g
|
(-)
Information is currently not available for this nutrient
|
Calcium |
Amount Per serving
30mg
|
2%
|
Iron |
Amount Per serving
1.1mg
|
6%
|
Sugar, Icing Sugar (Sugar, Corn Starch), Canola Oil, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Carrots, Cream Cheese (Milk, Cream, Salt, Carob Bean Gum, Cheese Culture, Sorbic Acid), Eggs, Crushed Pineapple (Pineapple, Pineapple Juice), Liquid Invert Sugar, Coconut, Butter (Cream, Salt), Pecans, Natural Flavors, Baking Soda, Salt, Spices (Cinnamon, Nutmeg, Ginger), Corn Starch, Lactic Acid.
Product Attributes
Kosher
Warning
Contains: Contains: wheat, eggs, milk, pecans, coconut. May Contain: soy, other tree nuts.
Directions
Thaw and Serve Directions: 1. From frozen, carefully remove plastic wrapping from cake. 2. Thaw cake for 1-1.5 hours at room temperature. 3. Slice and serve. A Tip from Martha: Make it your own and top with flakes of toasted coconut or roasted pecans.
A tip from Martha: Make it your own and top with flakes of toasted coconut or roasted pecans.
Keep frozen.
About the Producer
MSK Foods, LLC