Tortellini, Cheese
Cheese tortellini with a classic combination of lightly seasoned ricotta Romano and parmesan cheeses. Ricotta, Romano. Made from the best with love & zest. Delicious restaurant quality pasta, ready in 5 minutes. First with chefs. No 1 restaurant brand. Armanino was the original pesto, introduced to the US over 50 years ago. Chefs embraced the exciting flavor, and it has remained the No 1 restaurant brand for taste and quality. With fresh cut estate grown basil, it will add that something special when you bring it home with Armanino pasta. The quality & flavor of Armanino sauces are no secret. Guglielmo Armanino. For nearly 100 years, Armanino has taken the time and care to grow and select locally-sourced, artisan ingredients for chef-inspired recipes that add flavor and spice to your favorite foods. From select cut basil to select grated Parmesan, our small batch cuisines, are farm to fantastic.
Nutrition Facts
Serving Size : |
1G21 |
Servings Per Container : |
About 3.5 |
|
Calories |
Amount Per serving
280
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
6g
|
8%
|
Saturated Fat |
Amount Per serving
3g
|
15%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
65mg
|
(-)
Information is currently not available for this nutrient
|
Sodium |
Amount Per serving
420mg
|
18%
|
Potassium |
Amount Per serving
139mg
|
2%
|
Total Carbohydrate |
Amount Per serving
45g
|
16%
|
Dietary Fiber |
Amount Per serving
2g
|
7%
|
Total Sugars |
Amount Per serving
2g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
0g
|
0%
|
Protein |
Amount Per serving
12g
|
(-)
Information is currently not available for this nutrient
|
Calcium |
Amount Per serving
109mg
|
8%
|
Iron |
Amount Per serving
3mg
|
15%
|
Dough: Water Semolina Flour [Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Durum Extra Fancy [Durum Flour Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Eggs, Filling: Ricotta Cheese [Milk, Whey, Cream, Vinegar, Salt and Stabilizers (Xanthan Gum, Locust Bean Gum, Guar Gum)], Bread Crumbs [Wheat Flour, Sugar, Yeast, Salt], Imported Pecorino Romano Cheese [Pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes, Natamycin (a Natural Mold Inhibitor)], Parmesan Cheese [Pasteurized Part-Skim Cow's Milk, Cheese Cultures, Salt, Enzymes, Natamycin (a Natural Mold Inhibitor)], Salt, Spices, Parsley.
Warning
Contains: Contains: eggs, milk and wheat.
Directions
Handling Instructions: Keep pasta frozen until ready for use. Return unused portion to the freezer promptly to avoid clumping of the remaining product.
Preparation instructions: Bring water to a brisk boil. Add frozen pasta and cook for 3-5 minutes or until desired tenderness. Drain and serve with Armanino Pesto or your favorite sauce.
Keep frozen. Perishable.
About the Producer
Armanino Foods of Distinction, Inc.