Garlic Parmesan Alfredo
Freshly made cavatappi pasta with broccoli in a garlic parmesan Alfredo sauce. No artificial flavors. Per Package: 250 calories; 3.5 g sat fat (18% DV); 820 mg sodium (36% DV); 6 g total sugars. 250 calories. 11 g protein. 15 g fiber. Recipe Made with Our Cauliflower Pasta: Total carbs – fiber: 34 g – 15; Net carbs: 19 g. Recipe Made with Our Traditional Pasta: Total carbs – fiber: 42 g – 4 g; Net carbs: 38 g. Net carbs = (Total Carbs) - (Fiber). Nutritional Compass: Nestle - Good food, Good life. Thoughtful Portion: 1 Portion = 1 Bowl. You've made a good choice. Enjoy! Lean on Us: If you have any questions, please text or call us at 1-800-993-8625. leancusine.com. Contains a bioengineered food ingredient. Same great pasta taste, now with the the net carbs! (Than this recipe made with our traditional pasta). Our pasta made with cauliflower delivers half the net carbs than this recipe made with our traditional pasta on a mission to make your active lifestyle delicious, every day. No artificial colors. leancusine.com. how2recycle.info. Facebook. Our pasta made with cauliflower delivers half the net carbs than this recipe made with our traditional pasta.
On a mission to make your active lifestyle delicious, every day.
Nutrition Facts
Serving Size : |
1package |
Servings Per Container : |
1 |
|
Calories |
Amount Per serving
250
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
8g
|
10%
|
Saturated Fat |
Amount Per serving
3.5g
|
18%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
1.5g
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
1.5g
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
20mg
|
7%
|
Sodium |
Amount Per serving
820mg
|
36%
|
Potassium |
Amount Per serving
800mg
|
15%
|
Total Carbohydrate |
Amount Per serving
34g
|
12%
|
Dietary Fiber |
Amount Per serving
15g
|
53%
|
Total Sugars |
Amount Per serving
6g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
0g
|
0%
|
Protein |
Amount Per serving
11g
|
21%
|
Calcium |
Amount Per serving
210mg
|
15%
|
Iron |
Amount Per serving
0.8mg
|
4%
|
Cooked Cauliflower Pasta (Water, Modified Tapioca Starch, Cauliflower, Arrowroot Powder, Tapioca Starch, Egg Whites, Konjac Flour, Soybean Oil, Xanthan Gum, Carrageenan), Skim Milk, Broccoli, Water, Parmesan Cheese (Cultured Milk, Salt, Enzymes), Cauliflower Puree, 2 % or Less of Modified Cornstarch, Garlic, White Wine (Contains Sulfites), Butter (Cream, Salt), Salt, Potassium Chloride, Spice.
Warning
Contains: Contains: egg, milk.
Directions
Cook thoroughly. For Food Safety & Quality, Follow These Cooking Instructions: Microwave Oven Only (1100 Watts): Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting. Prep: Cut film to vent. Cook 3 minutes on high. Stir and re-cover. Cook again 1 minute on high. Let stand 1 minute. Enjoy! Will be hot! Ensure product reaches an internal temperature of 165 degrees F. Do not prepare in conventional or toaster ovens. Do not reheat bowl.
Keep frozen.
To Open: Push.
About the Producer
Nestle USA, Inc.