Rice, Arborio
Per 1/4 Cup Dry: 160 calories; 0 g sat fat (0% DV); 0 mg sodium (0% DV); 0 g total sugars. Not a low calorie food. Non GMO Project Verified nongmoproject.org. Quality guaranteed. Our Promise: Quality & satisfaction 100% guaranteed or your money back. Our signature is our promise. Signature select is your assurance of great quality products at the best value everyday from delicious frozen entrees and freshly baked. French bread to home essentials. We wouldn’t put our signature on anything else. Quality and satisfaction guaranteed, or your money back. www.betterlivingbrandsllc.com. how2recycle.info. SmartLabel: Scan for more food information or call 1-888-723-3929. Product of Italy.
Nutrition Facts
| Serving Size : |
0.25cup dry |
| Servings Per Container : |
About 20 |
|
| Calories |
Amount Per serving
160
|
0%
|
| Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Total Fat |
Amount Per serving
0g
|
0%
|
| Saturated Fat |
Amount Per serving
0g
|
0%
|
| Trans Fat |
Amount Per serving
0g
|
0%
|
| Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Cholesterol |
Amount Per serving
0mg
|
0%
|
| Sodium |
Amount Per serving
0mg
|
0%
|
| Potassium |
Amount Per serving
0mg
|
0%
|
| Total Carbohydrate |
Amount Per serving
35g
|
13%
|
| Dietary Fiber |
Amount Per serving
0g
|
0%
|
| Total Sugars |
Amount Per serving
0g
|
0%
|
| Added Sugars |
Amount Per serving
0g
|
0%
|
| Protein |
Amount Per serving
3g
|
0%
|
| Calcium |
Amount Per serving
0mg
|
0%
|
| Iron |
Amount Per serving
0mg
|
0%
|
Arborio Rice.
Product Attributes
Kosher
Directions
Simmer: Rice is a natural agriculture product. Despite the use of modern cleaning equipment, it is not always possible to remove all foreign materials. Sort and remove foreign materials before cooking. Combine rice, water, and butter (optional) in medium saucepan, according to chart below. Season with salt if desired. Bring to a boil. Cover and reduce heat to low and simmer 20 minutes. Remove from heat and let stand covered 10 minutes. Fluff with fork before serving. Servings: 2-3: 1/2 cup rice, 3/4 cup water or broth, 2 tsp butter or oil (optional); Servings: 4-5: 1 cup rice, 1-1/2 cups water or broth, 1 tbsp butter or oil (optional); Servings: 8-10: 2 cups rice, 3 cups water or broth, 2 tbsp butter or oil (optional). For high altitudes, use slightly more water and allow 5 minutes longer cooking time. Difference in altitude, hardness of water and product moisture may change the suggest cook time.
About the Producer
Better Living Brands LLC
