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Birds Eye Steamfresh Chefs Favorites Rigatoni & Vegetables With Tomato Parmesan Sauce - 10.8 Oz
Rigatoni & Vegetables, Lightly Sauced
With tomato parmesan sauce. No artificial preservatives. Fresh frozen vegetables. Per 2-1/4 Cup Serving: 280 calories; 1.5 g sat fat (8% DV); 450 mg sodium (19% DV); 6 g sugars. Perfectly cooks in the bag! Questions or comments? 888-327-9060 M-F 9:00 am - 5:00 pm EST. www.BirdsEye.com.
Ingredients
|
Serving Size: 2.25cup frozen Servings Per Container: 1 |
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| Calories | Amount Per Serving
280 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 60 | |
| Total Fat | Amount Per serving 7g | 11% |
| Saturated Fat | Amount Per serving 1.5g | 8% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving <5mg | 0% |
| Sodium | Amount Per serving 450mg | 19% |
| Total Carbohydrate | Amount Per serving 44g | 15% |
| Dietary Fiber | Amount Per serving 4g | 16% |
| Sugars | Amount Per serving 6g | |
| Protein | Amount Per serving 9g | 0% |
| Vitamin A | 35% | |
| Vitamin C | 100% | |
| Calcium | 10% | |
| Iron | 20% | |
Cooked Enriched Macaroni Product (Water, Enriched Durum Wheat Semolina (Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid)), Sauce (Water, Tomato Paste, Extra Virgin Olive Oil, Tomatoes, Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Garlic Puree (Garlic, Evaporated Cane Syrup, Sea Salt), Sugar, Salt, Romano Flavor (Dehydrated Romano Cheese [Part-Skim Cow's Milk, Cheese Culture, Salt, Enzymes], Sodium Phosphate), Onion Powder, Spices, Food Starch-Modified), Red Bell Peppers, Spinach, Yellow Bell Peppers.
Product Attributes
Warning
Contains: Contains: milk, wheat.
Directions
Keep frozen - Do not thaw. Cook thoroughly - See cooking instructions. For Food Safety & Quality Follow These Instructions Carefully: Microwave Instructions: Microwave ovens may vary - Adjust cooking time as needed to reach 165 degrees F. Cook 1 product at a time. Promptly refrigerate any leftovers. Reheat before serving. 1. Place frozen, unopened bag this side up, laying flat in microwave. Do not pierce bag. For microwaves with a metal rack, remove rack. 2. Microwave on high for the recommended cook time based on your microwave wattage. During cooking, the bag will slowly inflate. A special vent in the bag will allow the steam to escape and a whistling sound may be heard. 3. Let stand for 1-2 minutes after cooking. Carefully handle bag at corners marked with the red ovals and remove from microwave with two hands. Hold bag over serving dish. Tear bag at notch. Pour, stir and enjoy! Microwave Cook Time: 1200 Wattage: 4 minutes. 1000 Wattage: 4-1/2 minutes. 800 Wattage: 5 minutes. Stove
About the Producer
Birds Eye Foods
Disclaimer
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