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Moretti Polenta Lampo - 17 Oz
Lampo
Meal for traditional polenta. www.manicaretti.com. www.gruppomoretti.com. Product of Italy.
Ingredients
Serving Size: 60g Servings Per Container: about 8 |
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Calories | Amount Per Serving
206 |
% Daily Value |
---|---|---|
Calories From Fat | Amount Per serving 6 | |
Total Fat | Amount Per serving 1g | 1% |
Saturated Fat | Amount Per serving 0g | 0% |
Trans Fat | Amount Per serving 0g | |
Polyunsaturated Fat | Amount Per serving (-) | |
Monounsaturated Fat | Amount Per serving (-) | |
Cholesterol | Amount Per serving 0mg | 0% |
Sodium | Amount Per serving 3mg | 0% |
Total Carbohydrate | Amount Per serving 45g | 15% |
Dietary Fiber | Amount Per serving 1g | 4% |
Sugars | Amount Per serving 0g | |
Protein | Amount Per serving 4g | 0% |
Vitamin A | 0% | |
Vitamin C | 0% | |
Calcium | 1% | |
Iron | 13% |
Precooked Corn Flour. The corn flour is naturally gluten-free.
Product Attributes
Directions
How to Make Moretti Polenta: In a saucepan, heat about 2 litres of salted water for every 500 g flour. When the water is about to boil, sprinkle in the flour. Stir continuously over a low heat until it is a thick smooth mass. Cook for a few minutes, stirring slowly and always in the same direction.
About the Producer
Manicaretti
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