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Seafood Mix Supreme Choice - Lb
Seafood Mix for Soups & Recipes
Premium quality. Ready to cook. Low fat! Combination of octopus, shrimp, squid, cooked mussels & imitation crab. Fresh caught. Individually frozen. Healthy, low fat and delicious, the best choice - Supreme Choice. Supreme Choice Seafood Mix is frozen to maintain its freshness and flavor. Supreme Choice Seafood Mix is not only delicious but also beneficial to your health. Our seafood mix is totally free of saturated fat and high in protein and minerals which provides important nutrients and fewer calories than chicken, beef or turkey. So whether you are eating Supreme Choice Seafood Mix as a snack, appetizer, or a meal, you know you are eating the healthy choice - Supreme Choice! Product of Thailand.
Serving Size: 3oz
Servings Per Container: 5
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 9|
|Total Fat||Amount Per serving 1g||2%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 135mg||46%|
|Sodium||Amount Per serving 300mg||13%|
|Total Carbohydrate||Amount Per serving 2g||1%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving 0g|
|Protein||Amount Per serving 10g||0%|
Blanched Squid/Cuttlefish Tentacle and Strip, Blanched Shrimp, Cooked Mussels, Imitation Crab [Water, Surimi (Processed White Meat Fish, Sugar, Polyphosphates), Wheat Starch, Tapioca Starch, Refined Palm Oil, Soya Protein, Sorbitol, Sugar, Salt, Crab Flavor & Extract, Mirin (Rice Wine), Flavor Enhancer: Monosodium Glutamate, Calcium Carbonate and Natural Color: Carmine, Paprika Oleoresin], and Sodium Tripolyphosphate.
Directions Keep frozen, thaw before serving. Do not refreeze. Thawing Instructions: Place frozen seafood into a covered bowl and refrigerate for 8-10 hours. Rinse in a colander under cold running water, it is now ready to use. Quick Thawing Instructions: Place frozen seafood into a colander and rinse with cold running water for approximately 6-10 minutes. Rotate seafood mix to ensure even thawing. Let drain and cook to serve. Once thawed refrigerate in a covered bowl and prepare within 3 days.
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