O Organics Soup Chicken Noodle - 24 Oz
Chicken Noodle Soup, Organic
Organic egg noodles, organic chicken & organic vegetables in a savory broth. USDA Organic. Certified Organic by Quality Assurance International. Inspected for wholesomeness by US Department of Agriculture. Per 1 Cup: 120 calories; 1.5 g sat fat (8% DV); 710 mg sodium (31% DV); 2 g total sugars. See underside of lid for heating instructions. SmartLabel: Scan for more food information. 100% guaranteed quality & satisfaction or your money back.
Serving size | |||
---|---|---|---|
Servings Per Container | |||
Amount Per Serving | (+) | ||
Calories | 330 | 120 | |
Calories from Fat | (-) | (-) | |
Calories from Saturated Fat | |||
% Daily Value* | |||
Total Fat 10g | 13% | 4% | |
Saturated Fat 4.54.5 | 23% | 8% | |
Trans Fat 0 | |||
Cholesterol 90mg | 30% | 10% | |
Sodium 1970mg | 86% | 31% | |
Potassium 536mg | 10% | 4% | |
Total Carbohydrate 37g | 13% | 5% | |
Dietary Fiber 3g | 11% | 4% | |
Total Sugars 6g | |||
Added Sugars (-) | |||
Protein 22g | (-) | (-) | |
Calcium | 15% | 4% | |
Iron | 10% | 6% | |
(-) Information is currently not available for this nutrient. | |||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
Calories: | 2,000 | 2,500 | |
Total Fat | Less than | 65g | 80g |
Sat. Fat | Less than | 20g | 25g |
Cholesterol | Less than | 300mg | 300mg |
Sodium | Less than | 2,400mg | 2,400mg |
Potassium | 3,500mg | 3,500mg | |
Total Carbohydrate | 300g | 375g | |
Dietary Fiber | 25g | 30g | |
Calories per gram: | |||
Fat 9 | |||
Carbohydrate 4 | |||
Protein 4 |
Organic
Contains: Contains: milk, wheat, egg.
Perishable. Keep refrigerated.
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