These Spicy Buffalo Chicken Nachos are a quick and flavorful snack or appetizer. Tortilla chips are topped with shredded rotisserie chicken, Sargento® Shreds with Frank's RedHot® Seasoning, and green onions.
Prep Time: 10 Min.
Cook Time: 3 Min.
Serves: 4
Main ingredients:
- ½ bag Tortilla chips
- 1 bag (7 ozs.) Sargento® Shreds with Frank's RedHot® Seasoning
- 1 ½ cups Rotisserie cooked chicken, shredded
- ¼ cup Green onion
- ¼ cup Ranch dressing
Cooking instructions:
- Pile tortilla chips onto a microwave safe plate.
- Spoon shredded chicken evenly onto chips.
- Sprinkle cheese evenly over chicken.
- Microwave uncovered on high for 2-3 minutes (or until cheese is melted). Sprinkle with green onion.
- Drizzle ranch dressing on top and serve.